Exploring Native American Culinary Traditions with Harwich AmeriCorps

Exploring Native American Culinary Traditions with Harwich AmeriCorps


Date: November 30, 2021
Time: 9-10:30am
Meeting Place: Bells Neck Conservation Lands, West Trailhead. Directions emailed with registration confirmation.
Leader: Astoria Peterson, Jodi Monroe
Price: FREE
Attendee Limit: 15
Age Limit: 12

Join AmeriCorps Cape Cod Members Astoria Peterson (Harwich Conservation Trust) and Jodi Monroe (Harwich Conservation Department) on a guided walk in Bell’s Neck Conservation Lands. At this location, there is the chance to learn about the food-sourcing methods of the Wampanoag People. Astoria and Jodi will lead participants in exploring the habitat in which native food plants grow. The walk will also feature the Herring River, which remains important to the Wampanoag Tribe as well as to everyone living on the Cape. At the end of the journey, participants will have the opportunity to pick cranberries in the nearby cranberry bog.


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